Posted 05.13.15 /

Glenda via Urban Spoon

“Dining at Verdicchio was a delight. I started with the insalada primivara. Beautifully displayed with a variety of flavours and colours making it as much about eating with my eyes as with my mouth. For my main course I had the gnocchi and lamb. The gnocchi was light and soft without a lot of sauce. Actually, the lamb shredded makes up the sauce and served with a whole lamb chop cooked and seasoned just right. Service was impeccable and I would return if ever in Sudbury again.”