Posted 10.05.16 /

SECONDI – MAINS

Choice of:

ORATA IN GUAZZETTO ROSSO: poached skin-on Atlantic sea bream | tomato | white wine | spruce fume

PETTO D’ANATRA AI FRUTTI DI BOSCO: pan-seared Muscovy duck breast | farro risotto | berry gastrique|thyme-roasted cauliflower

ZUCCA RIPIENA AL FORNO: oven baked butternut squash| raw winter vegetable salad| cherry tomatoes|crunchy chickpeas